to eat a piece of pizza pie
sitting in Naples Italy
it was the best I cannot lie
to eat a piece of pizza pie
the sauce and cheese would make you sigh
nowhere else would I rather be
to eat a piece of pizza pie
sitting in Naples Italy
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NaPoWriMo Day 4 to write a triolet
Tomato said, “I will speak for the life of the sauce that finds me squashed or diced and sometimes whole.
Fig said, “I will speak for the jam that sweetens my flavor in a delightful spread on biscuit.
Onion said, “I belong in every garden, in every dish and in your tears.
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NaPoWriMo Day 20 prompt to write a poem that anthropomorphizes food.
Temperate climate
soil is loose and ready
to cultivate
arugula radicchio
celery cabbage kale
chard favas beets
made it through
kept warm under snowfall
now start to grow
nibbled by rabbit and slugs
buds swell on the fig
red of rhubarb emerges
cold brewed
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dVerse prompt to write a quadrille and use the nibble word.
Oh to be able to taste again
sweet tapas of Malaga
restaurants flung wide open
olives served which we never ordered
but still had to pay for
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dVerse prompt on food. One too many servings of covid right now.
Licking the batter bowl
mother didn’t know that it could kill us
sweet sugar egg flour
on our tongues
now verboten
she didn’t know those little pet turtles
(the ones in their plastic island paradise)
with salmonella all over their tiny prickly feet
could kill us
now verboten
mother didn’t know that our cotton pajamas
could kill us
when we fell into the fire
now verboten
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Dutch word verboten has such a nice sound to it. Verboten is German, verbose Afrikaans
crucial to finding the way is this there is no beginning or end only a lingering in the middle caught in the middle of nothing and nothing with no end marks and capital letters no space whiteness on a paper where a word isn’t and silence takes over just a blob of words on a page of middleness
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dVerse prompt on prosy using Jo Harjo’s line Crucial to finding the way is this: there is no beginning or end. combined exercise with Ursula K. Lê Guin’s Steering the Craft Exercise 2 to write with no punctuation
So many times
this nursery rhyme spoken
a tongue twister
with its own history
Pierre Poivre
missionary from France
with an eye on peppers
places to plant and grow
and a recipe for pickling
no refrigeration
so Peter Piper picked
and pickled
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dVerse prompt on stream of consciousness following my first experiment with pickling peppers. This rhyme was a childhood favorite.
Searching on the website
like going down each aisle
I want this— out of stock
I want chips— not a healthy choice
I want pantry foods— ones that keep
red lentils
split peas
garbanzo beans
make a soup— better than canned
make the order Sunday night
Monday 7 am
the joy of groceries delivered
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NaPoWriMo prompt to write a review. My experience with online grocery shopping. I miss going down the aisles of the grocery store but this will have to do.
Just a few more days
these bananas will be ripe
for banana bread
that is if no one eats them
can’t let that happen
going to hide them now
there will be banana bread
tomorrow
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NaPoWriMo prompt on a fruit. So hungry for banana bread. With the family sheltered in, it is hard to keep some foods from disappearing. Cashews are banned so we can’t fight over them anymore.
Honey on ghee
you are the honey
I am the ghee
you pour over me
so sweet
so delicious
two together
in harmony
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NaPoWriMo prompt to take an idiom from a language and culture not your own.
Arabic writing from 20 Common Arabic Idiomatic Expressions
wordshophop 